That is the question. With Valentine’s Day here, a nice meal out is long overdue. I’ve been struggling with my thoughts about going out to eat, and how to achieve success (a good time out with my partner). Here’s the full text of an email I sent to my dietician this morning:
Turns out we’ll be going to The Keg this weekend (the brewery will need to wait for our friends to come back to town next week), but I’ve been going back and forth in my head with an idea, and I’d love to get your professional input on it.On one hand, there’s part of me that is afraid of stepping outside the guidelines and eating rich “no no” foods. On the other hand, as part of a lifestyle change, I’m worried about creating “no no” foods altogether. One part of me wants to order the filet, cooked as plainly as possible, with only extra steamed veggies and learn to be OK with that; but another part of me is thinking: “Look, you only go out once in a blue moon. Have a half order of mashed potatoes. Have a little cheesecake. It won’t kill you”…I’ve been digging into it a lot online. Looking at pros and cons of “cheat meals” (as many refer to it). I really don’t know what to think. Some people think it’s vital to combatting cravings. Some even say there are physiological reasons why it’s good for weight loss (something to do with shocking the body into maintaining an active metabolism). I’d love to think this is all true, and to be okay with having a meal that’s purely enjoyable and that’s not a result of a binge, or eating to the feeling of stuffed-ness. Like, just having a rich meal on a nice occasion and it being okay. Is that realistic?The other part of me is afraid of derailing my progress. Of getting a bite of cheesecake and then having to eat the whole thing. I think I’m being a little irrational in that fear. Like, part of me wants to believe that if I approach it the right way, in a setting that I control in a reasonable way, that I can 100% handle it. How do I know if I don’t test it? Ack, it’s a dilemma!I think this is my long story which can basically be summed up as: for a special occasion meal, I want to me able to taste things that I feel are a “treat”. Is this disordered thinking?Your thoughts?