What I Ate: Tuesday, June 17th, 2014

What I Ate: Tuesday, June 17, 2014

A post shared by Julie Loses! (@julieloses) on

Breakfast:
Fried egg with black pepper
Sara Lee Multigrain 45-Calorie Bread
Laughing Cow Light Swiss Cheese Wedge
Fage 0% Total Greek Yogurt
Organic blueberries
Clover Honey
Harney & Sons Hot Cinnamon Spice Tea

Lunch:
Ground 99% lean turkey breast with salt-free seasonings
Red, Green & Yellow bell peppers
Tumaro’s Low-Carb Multigrain tortilla wrap
Laughing Cow Queso Fresco and Chipotle Cheese Wedge
Tillamook Fat Free Sour Cream
Pace Restaurant-Style Salsa
Organic strawberries

Snack:
Trader Joe’s Original Low Sodium Turkey Jerky
Emerald Cinnamon Roast Almonds

Dinner:
Baked chicken breast with Frank’s Original Hot Sauce
Goya Low-Sodium Black Beans
2% Shredded Cheddar Cheese
Wholly Guacamole Classic

Calories: 1145 kcal
Protein: 123g (42%)
Carbs: 94g (32%)
Fat: 33g (25%)
Dietary Fiber: 26g
Sugar: 40g
Sodium: 1940mg
Cholesterol: 318mg
Saturated Fat: 7g

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s